Chinese Classification
Professional Classification
ICS Classification
Latest
News
Login
Register
My Cart
0
Search
Advanced Search
Position:
Home
» Standard Detail Info
SB/T 10431-2007 Zhacai Sauce
Standard No.:
SB/T 10431-2007
Status:
VALID
remind me the status change
Email:
OK
Target Language:
English
File Format:
PDF
Word Count:
Translation Price:
please email coc@codeofchina.com for quotation
remind me the price change
Email:
OK
Implemented on:
2007-12-01
Delivery:
via email in 1-3 business day
Purchase steps: 1 - Add shopping cart → 2 - My shopping cart → 3 - Login → 4 - Invoice information → 5 - Checkout
,,
Detail
Introduction
Contents
Standard No.:
SB/T 10431-2007
Chinese Name:
榨菜酱油
English Name:
Zhacai Sauce
Professional Classification:
X66 Flavoring materials
Professional Classification:
SB Professional Standard - Commercial
ICS Classification:
67.220
Issued by:
Issued on:
2007-07-24
Implemented on:
2007-12-01
Status:
VALID
Target Language:
English
File Format:
PDF
Word Count:
Translation Price:
please email coc@codeofchina.com for quotation
Delivery:
via email in 1-3 business day
前言Ⅲ
1 范围1
2 规范性引用文件1
3 术语和定义1
4 技术要求1
5 试验方法2
6 检验规则3
7 标志3
8 包装、运输和贮存3
附录A(规范性附录) 榨菜腌制液质量指标4
SB/T 10431-2007 The following standards are cited:
SB/T 10431-2007 Cited by the following standards:
Contact Us
Tel:
Fax:
Email:
coc@codeofchina.com
QQ:
My Cart
(0)