Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add To Cart |
SB/T 10344-2001 |
Foods plate freezer |
150 (USD) |
via email in
1-3 business day
|
|
|
ZB X 93025-1990 |
|
|
via email in
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
NY/T 1021-2006 |
Pig scalding equipment |
165 (USD) |
via email in
1-3 business day
|
VALID
|
|
QB/T 1302-1991 |
|
60 (USD) |
via email in
1-3 business day
|
VALID
|
|
SB/T 10497-2008 |
Meat and poultry processing equipment—Meat segment saw |
120 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
QB/T 2928-2007 |
Beverage machinery Beverage bottler and capper |
120 (USD) |
via email in
1-3 business day
|
VALID
|
|
GB 22748-2008 |
Food processing machinery - Dough mixers - Safety and hygiene requirements |
420 (USD) |
via email in
1-3 business day
|
VALID
|
|
NY/T 3357-2018 |
Meat and poultry processing equipment—Pigs feeding machine |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
SB/T 10456-2008 |
General technical condition for livestock animal slaughtering equipments |
240 (USD) |
via email in
1-3 business day
|
VALID
|
|
JB 4411-1988 |
|
75 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
SB/T 10204-2012 |
Technical specifications for candy puller machine |
240 (USD) |
via email in
1-3 business day
|
VALID
|
|
JB/T 53319-1999 |
|
135 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
SB/T 10696-2012 |
Commercial soymilk maker |
180 (USD) |
via email in
1-3 business day
|
VALID
|
|
QB/T 1827-1993 |
|
60 (USD) |
via email in
1-3 business day
|
VALID
|
|
GB 22749-2008 |
Food processing machinery - Slicing machines - Safety and hygiene requirements |
480 (USD) |
via email in
1-5 business day
|
VALID
|
|
SB/T 10183-2012 |
Technical specifications for heat preservation batch roller |
300 (USD) |
via email in
1-3 business day
|
VALID
|
|
QB/T 3684-1999 |
|
135 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
QB 1979-1994 |
|
90 (USD) |
via email in
1-3 business day
|
|
|
QB/T 1487-2005 |
Gas-free liquid glass bottle filling line |
90 (USD) |
via email in
1-3 business day
|
VALID
|
|
SB/T 225-2007 |
General specification for food machinery_Technical requirements for casting |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
|