Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add To Cart |
DB37/T 3857-2020 |
Standard for inspection of dairy production enterprises |
|
via email in
1 business day
|
VALID
|
please email coc@codeofchina.com for quotation
|
DB23/T 1666-2015 |
|
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
SN/T 1984-2007 |
Determination of organophosphorus and organochlorine residues in cola drink for import and export-GC method |
255 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
NY/T 2820-2015 |
Determination of yishijing tebufenozide,methoxyfenozide,furan tebufenozide and chromafenozide residues inplant foods—LC-MS-MS method |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
SN/T 1941.2-2007 |
Detection of lactic acid bacteria in food for import and export-Part 2:Petrifilm TM enumeration method |
|
via email in
1-3 business day
|
|
please email coc@codeofchina.com for quotation
|
ZB X 04014-1986 |
|
|
via email in
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
NY/T 939-2016 |
Identification of reconstituted milk in pasteurized and UHT milk |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
SN 04021-1986 |
|
15 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
农业部781号公告-3-2006 |
|
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
SB/T 11073-2013 |
Terms of quick-frozen food |
220 (USD) |
via email in
1 business day
|
VALID
|
|
GB 5009.12-2010 |
National food safety standard Determination of lead in foods |
240 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
DB37/T 3817-2019 |
Determination of fatty acids composition in livestock and poultry muscle—Gas chromatographic method |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
SB/T 10648-2012 |
Chilled prepared foods |
180 (USD) |
via email in
1-3 business day
|
VALID
|
|
DB37/T 3321-2018 |
|
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
GB 12529.5-1990 |
Graphic symbols and codes for grain and oil industry Storing and handling |
300 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
GB 5009.3-2010 |
National food safety standard Determination of moisture in foods |
180 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
GB/Z 21235-2007 |
Principles and guidelines for the conduct of microbiological risk assessment |
150 (USD) |
via email in
1-3 business day
|
VALID
|
|
SB/T 10389-2004 |
Determination of sorbic acid in meat and meat products |
|
via email in
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
GB 5413.36-2010 |
National food safety standard Determination of trans fatty acids in foods for infants and young children,milk and milk products |
180 (USD) |
via email in
1-3 business day
|
VALID
|
|
GB 5413.27-2010 |
Determination of fatty acids in foods for infants and young children,milk and milk products |
150 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
|