Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add To Cart |
SB/T 11030-2013 |
Technical specification of storage and transportation for melons |
120 (USD) |
via email in
1-3 business day
|
VALID
|
|
GB/T 10471-2008 |
Quick frozen fruits and vegetables—Determination of mineral impurities content |
120 (USD) |
via email in
1-3 business day
|
|
|
DB33/T 415-2003 |
Rules for the inspection of boiled fuki for export |
135 (USD) |
via email in
1-3 business day
|
VALID
|
|
SB/T 10881-2012 |
Specification of circulation for pumpkin |
180 (USD) |
via email in
1-3 business day
|
VALID
|
|
GB/T 23351-2009 |
Fresh fruits and vegetables - Vocabulary |
360 (USD) |
via email in
1-3 business day
|
VALID
|
|
SB/T 11031-2013 |
Distribution practice for tuber vegetables |
120 (USD) |
via email in
1-3 business day
|
VALID
|
|
SB/T 10029-2012 |
Classification and code for fresh vegetables |
240 (USD) |
via email in
1-3 business day
|
VALID
|
|
NY/T 1434-2007 |
Multi-residue Determination of 2 4-D and Other 12 Herbicides in Vegetable by LC/MS |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
NY/T 1441-2007 |
Coconut Product Tender Coconut |
100 (USD) |
via email in
1 business day
|
VALID
|
|
NY/T 1198-2006 |
Guide to storage and transportation of pears |
150 (USD) |
via email in
1-3 business day
|
VALID
|
|
DB51/T 847-2008 |
bracken root starch |
105 (USD) |
via email in
1-3 business day
|
|
|
NY/T 1390-2007 |
Thermoluminescence Detection of Irradiated Fresh Fruits and Vegetables |
90 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
SB/T 11024-2013 |
Classification & code for fresh fruits |
180 (USD) |
via email in
1 business day
|
VALID
|
|
NY/T 1435-2007 |
Determination of Total Sulphur Dioxide Content-Fruits Vegetable and Derived Products |
210 (USD) |
via email in
1-3 business day
|
VALID
|
|
GB 11671-2003 |
Hygienic STANDARD for canned fruits and vegetables |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
NY/T 706-2003 |
Processing mustard |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
NY/T 1529-2007 |
Technical regulation for fresh-cut vegetables processing |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
SB/T 10883-2012 |
Specification of circulation for aromatherapy melon |
180 (USD) |
via email in
1-3 business day
|
VALID
|
|
NY/T 1192-2006 |
Feicheng peach |
150 (USD) |
via email in
1-3 business day
|
VALID
|
|
NY/T 981-2006 |
Technical code for processing of seabuckthorn juice |
75 (USD) |
via email in
1-3 business day
|
VALID
|
|
|