| Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add To Cart |
| SN/T 1881.1-2007 |
Hygienic specifications of shelf storage for export and import perishable food-Part 1:Liquid dairy products |
|
via email in
|
VALID
|
please email coc@codeofchina.com for quotation
|
| GB/T 5009.41-1996 |
Method for analysis of hygienic standard of vinegar |
30 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| NY/T 5340-2006 |
|
75 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB/T 5534-2008 |
Animal and vegetable fats and oils - Determination of saponification value |
180 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB/T 23526-2009 |
General principles for the addition of essential nutrients to foods |
120 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB/T 5009.53-2003 |
Method for analysis of hygienic standard of products made by starch |
60 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB/T 12529.1-2008 |
全国粮油标准化技术委员会 |
540 (USD) |
via email in
1-5 business day
|
VALID
|
|
| GB/Z 23740-2009 |
Gode of practices for the prevention and reduction of lead contamination in foods |
180 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB 8952-1988 |
Hygienic specifications of beer factory |
75 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB 14939-1994 |
Hygienic standard for canned fish |
|
via email in
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB/T 23789-2009 |
Foods with low-sodium content |
120 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB/T 35875-2018 |
Inspection of grain and oils—Noodles-processing quality evaluation of wheat flour |
180 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB/T 5009.210-2008 |
Determination of pantothenic acid in foods |
|
via email in
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB/T 12529.4-2008 |
Graphic symbols and codes for grain and oils industry—Part 4:Oils and fats industry |
780 (USD) |
via email in
1-8 business day
|
VALID
|
|
| GB/T 14962-1994 |
Method for determination of chromium in foods |
60 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 5009.45-1996 |
Method for analysis of hygienic standard of fish and other aquatic products |
135 (USD) |
via email in
1-3 business day
|
ABOLISHED
|
|
| GB/T 5009.57-2003 |
Method for analysis of hygienic standard of tea |
45 (USD) |
via email in
1-3 business day
|
VALID
|
|
| GB 14939-2005 |
Hygienic standard for canned fish |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB 13122-1991 |
Hygienic specifications of flour milling factory |
|
via email in
1-3 business day
|
ABOLISHED
|
please email coc@codeofchina.com for quotation
|
| GB/T 8875-1988 |
Terminology of rice milling industry |
600 (USD) |
via email in
1-5 business day
|
ABOLISHED
|
|
|
|
