Diagnostic criteria and principles of management for food poisoning of salmonella

WS/T 13-1996 Diagnostic criteria and principles of management for food poisoning of salmonella
Standard No.:	WS/T 13-1996	Status:	VALID remind me the status change Email:
Target Language:	English	File Format:	PDF
Word Count:	1500 words	Translation Price:	45 (USD) remind me the price change Email:
Implemented on:	2000-05-01	Delivery:	via email in 1 business day
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Standard No.:	WS/T 13-1996
Chinese Name:	沙门氏菌食物中毒诊断标准及处理原则
English Name:	Diagnostic criteria and principles of management for food poisoning of salmonella
Professional Classification:	C61 Diagnostic standard for public nuisance diseases
Professional Classification:	WS Professional Standard - Hygiene
Issued by:	Ministry of Health
Issued on:	1996-10-14
Implemented on:	2000-05-01
Status:	VALID
Target Language:	English
File Format:	PDF
Word Count:	1500 words
Translation Price:	45 (USD)
Delivery:	via email in 1 business day

WS/T 13-1996 The following standards are cited：

WS/T 13-1996 Cited by the following standards：