Method for determination of alpha-amylase activity in cereal and cereal products？Colorimetric method

GB 5521-1989 Method for determination of alpha-amylase activity in cereal and cereal products？Colorimetric method
Standard No.:	GB 5521-1989	Status:	ABOLISHED remind me the status change Email:
Target Language:	English	File Format:	PDF
Word Count:	3000 words	Translation Price:	90 (USD) remind me the price change Email:
Implemented on:	1989-09-01	Delivery:	via email in 1-3 business day
Purchase steps: 1 - Add shopping cart → 2 - My shopping cart → 3 - Login → 4 - Invoice information → 5 - Checkout

Standard No.:	GB 5521-1989
Chinese Name:	谷物和谷物产品 α-淀粉酶活性的测定比色法
English Name:	Method for determination of alpha-amylase activity in cereal and cereal products？Colorimetric method
Professional Classification:	B20 Cereal crop and forage crop in general
Professional Classification:	GB National Standard
ICS Classification:	67.060
Issued by:
Issued on:	1988-12-31
Implemented on:	1989-09-01
Status:	ABOLISHED
Replace:	GB5521-1985
Replace By:	GB/T5521-2008
Replace By Date:
Target Language:	English
File Format:	PDF
Word Count:	3000 words
Translation Price:	90 (USD)
Delivery:	via email in 1-3 business day

GB 5521-1989 The following standards are cited：

GB 5521-1989 Cited by the following standards：