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DB37/T 3119-2018 Technical regulations on goose slaughtering and processing
Standard No.:
DB37/T 3119-2018
Status:
VALID
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Target Language:
English
File Format:
PDF
Word Count:
Translation Price:
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Email:
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Implemented on:
2018-03-02
Delivery:
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Detail
Introduction
Contents
Standard No.:
DB37/T 3119-2018
Chinese Name:
肉鹅屠宰加工技术规程
English Name:
Technical regulations on goose slaughtering and processing
Professional Classification:
X18 Fowl and egg processing and products
ICS Classification:
67.120.01 Animal produce in general
Issued by:
Issued on:
2018-02-02
Implemented on:
2018-03-02
Status:
VALID
Target Language:
English
File Format:
PDF
Word Count:
Translation Price:
please email coc@codeofchina.com for quotation
Delivery:
via email in
下列文件对于本文件的应用是必不可少的。凡是注日期的引用文件,仅所注日期的版本适用于本文件。凡是不注日期的引用文件,其最新版本(包括所有的修改单)适用于本文件。
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GB/T 27519 畜禽屠宰加工设备通用要求
NY/T 1340 家禽屠宰质量管理规范
农医发〔2010〕27号 家禽屠宰检疫规程
DB37/T 3119-2018 The following standards are cited:
DB37/T 3119-2018 Cited by the following standards:
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